On May 17th, the training session for the tobacco leaf ripening and early harvesting and baking technology in the lower part of the Ganzhou City Tobacco Company's system was held in Xinfeng County. All smoke technicians and roasters participated in the training.
It is reported that the meeting adopted a combination of theoretical study and on-site explanations to train mature standards for ripening and early harvesting of the lower tobacco leaves and technical specifications for the installation and operation of new dense barnshop equipment, focusing on the techniques of mature tobacco harvesting and scientific baking. The specification conducted systematic theory training. The meeting invited technical experts from the intensive baking room supply unit to explain the operating specifications of the new dense baking room equipment and automatic control equipment.
The meeting put forward requirements for the current tobacco leaf harvesting and baking work: First, on the basis of the management of tobacco fields focusing on the prevention of moisture in tobacco fields, comprehensive prevention and control of pests and diseases, and top-hatching, we must pay close attention to the installation of new dense barns and the original equipment. There are baking room equipment maintenance and other preparation before baking. The second is to give prominence to the implementation of the lower leaves appropriate ripening and early harvesting, the top leaf with the rod baking and baking the key temperature and humidity points, and effectively improve the baking quality of tobacco leaves. The third is to strengthen technical guidance, strengthen process management, and effectively improve the standardization of tobacco leaf extraction and baking technology measures in place.
It is reported that the meeting adopted a combination of theoretical study and on-site explanations to train mature standards for ripening and early harvesting of the lower tobacco leaves and technical specifications for the installation and operation of new dense barnshop equipment, focusing on the techniques of mature tobacco harvesting and scientific baking. The specification conducted systematic theory training. The meeting invited technical experts from the intensive baking room supply unit to explain the operating specifications of the new dense baking room equipment and automatic control equipment.
The meeting put forward requirements for the current tobacco leaf harvesting and baking work: First, on the basis of the management of tobacco fields focusing on the prevention of moisture in tobacco fields, comprehensive prevention and control of pests and diseases, and top-hatching, we must pay close attention to the installation of new dense barns and the original equipment. There are baking room equipment maintenance and other preparation before baking. The second is to give prominence to the implementation of the lower leaves appropriate ripening and early harvesting, the top leaf with the rod baking and baking the key temperature and humidity points, and effectively improve the baking quality of tobacco leaves. The third is to strengthen technical guidance, strengthen process management, and effectively improve the standardization of tobacco leaf extraction and baking technology measures in place.
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